Inverted puff pastry :
Détrempe :
Apple sauce :
Vanilla butter :
Filling :
Inverted puff pastry & détrempe :
Apple sauce :
Vanilla butter :
Filling :
Assembly and finishing :
A few words on the creation of this recipe :
A classic apple tart with a tasty homemade sauce, created in layers for an elegant gourmet finish. The fruit is combined with vanilla, cinnamon and cane sugar to really bring out its flavour. For me, its tantalising smell and delicious taste is extremely comforting and nostalgic.
You can also buy ready-to-use puff pastry
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